Monitoring Your Small Water System
This introductory level course will provide information to small water system operators on how to create a basic “water quality monitoring plan”. Attendees will learn about monitoring drinking water infrastructure, chemical and bacterial parameters to help keep the water system in good working order and quickly identify and correct problems when they arise. We will also discuss best practices and legislative requirements for operations and management of a small water system. The course will be 3 hours long and provide 0.3 EOCP CEU credits for attendance. There are no prerequisite courses or education required for attendance. Contact the Environmental Health Officer (EHO) Christine.Sweezey@interiorhealth.ca to register for this event.